The problem of childhood obesity
Together with the fat, these adults develop diabetes, heart problems and other weight-related health problems. A study was conducted to explore the relationship between childhood body-mass index and the risk of coronary heart disease in adulthood. (Baker, J., et. al., 2007) It was discovered that children with a high BMI had a greater risk of coronary heart disease as adults. The reasons children are obese are attributed to genetics or external factors such as unhealthy eating habits or lack of physical activity. However, doctors (Boland, W., 2010) argue that genes do not necessarily cause obesity, saying that if this was the case then the same number of individuals would be overweight since they inherited the genes causing obesity. They cite instead “innumerable environmental changes that foster eating more frequently” such as the availability of high-energy food, fast food, increased marketing of snack foods and increased time for socializing with food and drink. Because it is the parents who are tasked with the well-being of their children, they are often held accountable for their children being overweight and obese. The parents claim they only want and provide what is best for their children. However, studies seem to prove otherwise. Research on public health interventions in the United Kingdom (Clark, H.R., et. al., 2007) show that when it comes to feeding their children, parents do monitor, put pressure to eat and restrict. Nevertheless, the research concluded that parents may unconsciously encourage weight gain because their child-feeding practices are wrong. Moreover, a study comparing parental control and support of families with overweight and non-overweight children showed inadequate control strategies and less parental…
This essay "The problem of childhood obesity" outlines how serious childhood obesity globally is. In Asia, studies have shown a dramatic increase in obese children as this part of the world becomes more modernized and its people consume less of its agricultural products. (Staff) In Europe, although knowledge is limited as to the variability of why European youth are susceptible to obesity, there is available data to show that cases of obesity are increasing throughout the continent especially in older children and adolescents. (Livingstone, MBE, 2001) In the U.S.A., childhood obesity tops the parents’ list of health concerns, beating drug abuse and smoking. (American, 2012) More than a quarter percent of Americans below 19 years old are clinically obese. (Boland, W., 2010) Meanwhile malnutrition and being underweight have been replaced by childhood obesity as a major health problem in South America.
Despite current interventions in place to prevent the increase of obese and overweight children, the statistics still show rising numbers. Because of this, attention has focused on the parents as they have a direct influence on their children. In their research, Clark and his companions (2007) read through recent writing about child-feeding behaviours and child weight in the United Kingdom. They discovered that parents may use improper child-feeding attitudes which consequently result to weight gain. This conduct is what encourages the state to get involved by removing the child from what is supposed to be a harmful environment.